Our white whole wheat knot rolls meet the Whole Grains Rich criteria and provide a 1-grain equivalent for school meals. It makes the perfect accompaniment to any school meal or as a delicious restaurant side for soups and salads.
120
1oz
10x5
15-20
400-425
5-7'
3.2"





WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), INVERT SUGAR, SUGAR, YEAST, SALT, CULTURED WHEAT FLOUR (TO MAINTAIN FRESHNESS), SOYBEAN OIL, MALTED BARLEY FLOUR, DEACTIVATED YEAST, ENZYMES, ASCORBIC ACID, RYE FLOUR.