Vienna Sandwich Bread
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- Code: 638
- Weight: 19oz
Vienna Sandwich Bread is one with a thin crispy crust, has a glaze apperance and is a light airy bread. A perfect loaf for sandwiches, a bread for dipping, or as a bread to accompany a meal.
30
19oz
10x5
8-12
375-385
25-30'
8"
25-30
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Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Yeast, Salt, Sugar, Soybean Oil, Dough Conditioners (Datem, Ascorbic Acid, Enzymes, L-Cysteine), Rye Flour.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Yeast, Salt, Sugar, Soybean Oil, Dough Conditioners (Datem, Ascorbic Acid, Enzymes, L-Cysteine), Rye Flour.
