Our rich, egg, Round Challah Bread with Raisins bring a sweet festive flair to the Holidays! You'll find this traditional Round Challah around Rosh Hashanah and Yom Kippur. Left over Challah is perfect for making French toast, drizzle with syrup or honey and enjoy.
30
19oz
10x5
8-12
320-325
35-40'
30-40




										                                        ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, RAISINS, SUGAR, YEAST, SOYBEAN OIL, EGGS, SALT, CORN FLOUR, FOOD STARCH, NATURAL FLAVORS, XANTHAN GUM, GUAR GUM, SUNFLOWER LECITHIN, PAPRIKA AND TURMERIC EXTRACTS, ASCORBIC ACID, VEGETABLE PROTEIN (CORN), ENZYMES, RYE FLOUR.